Variety: Castillo – Caturra
Notes: Cherry and grapefruit
Roast: Light
Acidity: Medium
ARIAGO´s Adelina Honey represents the sweetness and strength of ARIGO´s family grandma. Mrs. Adelina’s bravery and virtuosity is transmitted into this great coffee.
The Honey method used to produce this coffee is the result of leaving some mucilage on the seed and then carefully fermenting it for 140 hours, this then brings out the most exotic fruit notes and special sweetness that distinguish this coffee.
